Name: Apple-Pumpkin Pancakes in the Oven
Cook time: 30 min
Total time: 30 min
Yield: 12
Ingredients: 250 g Pumpkin; 300 g Apple; 2 Chicken eggs; 0.3 tsp Salt; 2 tbsp Sugar; 50 ml Vegetable oil; 2 tbsp Semolina; 2 tbsp Oat flakes; 2 tbsp Wheat flour; 1 tsp Baking powder

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Apple-Pumpkin Pancakes in the Oven

Author: IgOrKo Cooking Method: Baking Cuisine: American, Europe Courses: Baking, Dessert Recipe Keys: Nut-free Organic Vegetarian

Difficulty: Intermediate Cook Time 30 mins Total Time 30 mins

Cooking Temp: 180 °C Servings: 12 Calories: 122

Best Season: Suitable throughout the year

Description

Delicious apple and pumpkin pancakes baked in the oven - a simple, healthy dessert that is quick and easy to make. Apple and pumpkin pancakes with the addition of oat flakes do not need to be fried, which saves time and makes the dish more dietary. Such treats will be enjoyed by both adults and children. You can add raisins, nuts, cinnamon, or coconut flakes to the pancake batter according to your taste and preference.

Instructions

The pumpkin should be peeled, and the apples can be peeled or left as is, as desired. Grate the apples and the pumpkin using a large grater.
Place the grated ingredients in a convenient deep bowl, add the eggs, and pour in the oil. You can substitute vegetable oil with melted butter.
Add salt and sugar. Adjust the amount of sugar to your taste since the sweetness of the pumpkin and apples may vary.
Add semolina.
Oat flakes.
Add the sifted flour and baking powder, and mix everything thoroughly.
Place the dough on a baking sheet lined with parchment paper. You should get 12 pancakes. Choose a good silicone-coated parchment, so nothing sticks to it.
Use a silicone spatula or spoon to give them a neater shape, so there are no tails sticking out, or they may burn. You can also shape the pancakes using a small pastry ring.

Bake them in a preheated oven at around 180 degrees Celsius for approximately 30 minutes.
Apple and pumpkin oven-baked pancakes come out soft and tender, and they are well-baked, holding their shape. Delicious and aromatic!