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Avocado and Egg Appetizer

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Avocado and Egg Appetizer pinit
Avocado and Egg Appetizer pinit
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Avocado and Egg Appetizer

Author: IgOrKo Cuisine: , Courses: Recipe Keys: Dairy-free Sugar-free Vegetarian
Difficulty: Beginner Prep Time 10 mins Cook Time 10 mins Total Time 20 mins
Servings: 4 Calories: 286
Best Season: Suitable throughout the year

Description

A tasty appetizer with minimal ingredients! We will quickly and easily prepare an excellent dish with avocado, egg, garlic, and homemade mayonnaise, which can be called not only an appetizer but also a pâté, salad, or spread on bread. Choose ripe, soft avocado and let's get cooking!

Ingredients

Instructions

  1. Mash the avocado with a fork.

  2. Add finely grated eggs and crushed garlic to the avocado.

  3. Add mayonnaise, preferably homemade, salt, and pepper, and mix everything well.

  4. The avocado and egg appetizer is ready, serve it on crispy toast and enjoy the taste. Bon appétit!

Nutrition Facts

Servings 4

Amount Per Serving
Calories 286kcal
% Daily Value *
Total Fat 24.77g39%
Total Carbohydrate 6.26g3%
Protein 8.95g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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