Quick kefir pizza

Kefir pizza pinit

Quick kefir pizza

Difficulty: Beginner Cook Time 25 mins Total Time 25 mins
Cooking Temp: 180  °C Servings: 2 Calories: 455
Best Season: Suitable throughout the year

Description

A delicious pizza that can be prepared by anyone. I offer a tried and true recipe on how to make quick kefir pizza with a minimal amount of ingredients.

Ingredients

Instructions

  1. In a deep bowl, whisk the egg with sugar and salt using a fork.

  2. Pour kefir into the egg mixture and quickly stir until uniform.

  3. Add baking soda, pour in the oil, sift the flour, and gradually incorporate it into the dough. The mixture should have a uniform consistency without lumps.

  4. Grease a baking tray with oil, spread the dough. Coat the resulting base with a mixture of mayonnaise and ketchup.

  5. You can use any toppings you like, just make sure to include some cheese. In this case, cooked sausage, chicken breast, sweet bell peppers, and tomatoes are used. Sprinkle everything with grated hard cheese and bake in a preheated oven at 180 degrees Celsius for 25-35 minutes.

  6. Quick kefir pizza is ready. Enjoy your meal!

Nutrition Facts

Servings 2


Amount Per Serving
Calories 455kcal
% Daily Value *
Total Fat 8.67g14%
Total Carbohydrate 79.17g27%
Protein 15.87g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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